HANDS-ON BARISTA TRAINING – 2 DAY COURSE

DESIGNED FOR BARISTA STAFF TRAINING AND HOME ENTHUSIASTS
NO EXPERIENCE NECESSARY!

2-Day Professional Barista Training Class

This 2-Day Barista Training Class combines our popular Espresso & Milk Skills Class and Quality Coffee Brewing into one comprehensive barista training workshop. Students will gain the skills necessary to feel confident working as a barista in a quality-oriented coffee shop environment, or as a skilled home barista. Students will learn how to properly operate an espresso machine, grinders, and traditional coffee brewing equipment. In addition, students will learn how to steam milk, prepare all the classic espresso based drinks, and maintain equipment. Students will also perform guided hands-on brewing experiments and tasting exercises with today’s most popular coffee brewing equipment to learn how to isolate and control individual factors that affect coffee’s taste. The barista skills taught in this coffee class are absolutely vital for brewing consistently great tasting coffee and espresso, and knowing how to troubleshoot off-tasting results. No experience necessary!

Upon completion of this course, students receive our internationally recognized certificate of barista training. Over the last 12 years our industry leading 2-Day Barista Training Class has been host to thousands of students from all over the world who have gone on to lead successful careers in specialty coffee!

A Modern Approach To Training – Go Further, Faster

Other barista training programs require you to take 4 separate classes (usually on separate dates) to cover only a fraction of the information and hands-on training you receive in this comprehensive 2-day course. Instead of requiring hours of power-point compulsory theory, memorization, and test-oriented training like common SCA certificate programs, we are a results-oriented program with focus on real-world, on-bar knowledge and skills that can make an immediate and measurable difference upon return to the field. Our modern approach to training enables our students to achieve more practical and useful capability in less time than any other barista training course!

Opening A Coffee Shop Business?

You should attend our 3-Day Coffee Business Master Class instead! It will cover everything in this 2-Day Barista Training Class and significantly more! This 2-Day Barista Training Class strictly provides hands-on coffee education and barista training geared to needs of baristas and home enthusiasts. No coffee business information, equipment recommendations, business resources, or other lessons from our 3-Day Coffee Business Master Class will be provided in this 2-Day Barista Class.

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Course Overview

Day One Class Topics Include:

  • The History and Science of Espresso
  • Comparing Different Types of Espresso Machines and Their Parts
  • Developing Your Espresso Tasting Palate
  • Proper Espresso Grinding, Dosing, Distribution, and Tamping
  • Proper Use of Espresso Machines
  • Grinder Types + Grinder Calibration & Shot Timing
  • Intro to Milk Science
  • Proper Milk Steaming, and Texturing (dairy and plant based milks)
  • Classic Espresso and Milk Based Drink Preparation (espresso, macchiato, cappuccino, latte, cortado, Americano, mocha)
  • Basic Milk Pouring Mechanics
  • Efficiency and Consistency
  • Basic Espresso Equipment Cleaning, Care, and Maintenance
Pour Over Coffee | 2-Day Barista Training Class 2-Day Barista Training Class at Texas Coffee School

Coffee Making Course | 2-Day Barista Training Class

Day Two Class Topics Include:

  • Foundational Overview of Coffee – From Seed to Cup
  • Coffee Origins & Processing Methods
  • The Essential Elements to Quality-Oriented Coffee Brewing
  • Developing Your Coffee Tasting Palate
  • How to Determine Correct Coffee to Water Ratio
  • Proper Grind Size/Setting
  • Selecting an Appropriate Water Temperature
  • How to Determine Appropriate Brew Time
  • Selecting an Optimum Brewing Method for Your Coffee
  • Proper Operation of Brewing Equipment
  • Water Quality
  • Coffee Freshness and Storage
  • Troubleshooting Poor Tasting Coffee
  • Human vs Machine Coffee Brewing
  • Pour-Over Coffee Brewing
  • Cold Brew Coffee Brewing
  • Cleanliness and Upkeep of Brewing Equipment
  • How to Properly Use a French Press, Chemex, Aeropress, Clever Dripper, Professional Batch Brewer, and Cold Brew Iced Coffee Systems
  • Cleanliness and Upkeep of Brewing Equipment
  • Free Time + Practice

Plan Your Trip

Nearby Airports

DALLAS FORT WORTH (DFW)
DALLAS LOVE FIELD (DAL)

NEARBY HOTELS

Hampton Inn & Suites - Arlington South (DISCOUNTED RATE)
1100 E. Interstate 20
Arlington, TX 76018
(Partner Hotel - Discounted Rate)
(817) 419-3700 | WEBSITE

ALOFT DALLAS ARLINGTON (DISCOUNTED RATE)
4432 S. Collins Street
Arlington, TX 76018
(Partner Hotel - Discounted Rate)
(682) 321-7575 | WEBSITE

RESIDENCE INN DALLAS ARLINGTON SOUTH (DISCOUNTED RATE)
801 Highlander Blvd.
Arlington, Texas 76015
(Partner Hotel - Discounted Rate)
(817) 465-2244 | WEBSITE

CLASS LOCATION & TIME

DAY 1

9:00am – 5:00pm
Lunch will be provided

DAY 2

9:00am – 3:30pm
Lunch will be provided

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holiday gift certificates

GIVE THIS CLASS AS A GIFT!

THIS COFFEE CLASS IS THE PERFECT GIFT FOR ANY ENTHUSIAST AT ANY EXPERIENCE LEVEL

A Texas Coffee School 2-Day Barista Training gift certificate is a perfect gift for any coffee enthusiast at any interest level! Our gift certificates arrive quickly, are transferrable, are valid for one full year from purchase date, and can be redeemed easily in our normal online checkout process. We host this class nearly every month, and we post class dates 2-3 months in advance for your convenience. Please allow up to 24 business hours for email delivery of gift certificate.

Purchase a Gift Certificate
Please Read Before Registering

By submitting payment and/or by attending any Texas Coffee School class you are agreeing that you (a) have fully read and completely agree to the Texas Coffee School Terms & Conditions, (b) have reviewed the course description and Refund & Rescheduling Policy within our Terms & Conditions more than 14 days prior to the course start date, (c) you understand no exceptions will be made to our Refund & Rescheduling Policy (d) you understand that Texas Coffee School does not offer refunds if you, or someone you are registering are unable to attend, or do not attend the class, (e) you may only reschedule if all criteria in our Refund & Rescheduling Policy are met* and (d) Texas Coffee school is not a career school or vocational school as defined by the Texas Education Code.

Discounted price only applies to currently posted class dates. Some exclusions apply. Please contact us if you have questions.
* Review Terms & Conditions in their entirety for full clarification

2-Day Workshop Individual Classes Cost Breakdown:
Barista Training (Part 1) Espresso – $375.00
Barista Training (Part 2) Milk – $350
Foundations of Coffee – $175.00
Coffee Extraction – $400.00
Coffee Brewing Methods – $350.00

Total Combined Costs: $1,650.00 / person