Anyone who wants to start a coffee business knows entrepreneurship can involve a lot of trial-and-error. But what if we could give you six mistakes to avoid—and save you from having to learn them the hard (and expensive) way?
Texas Coffee School has educated hundreds of people from across the world on how to start a coffee business. We’ve learned from others’ mistakes—and our own—and used them to build processes that work. The topics we’ll cover include:
- Barista Training
- Shop Layout
- Cost of Goods Sold
- Not Having a Drive-Thru (and other missed innovation opportunities)
If you’re ready to learn how to start a coffee shop and bypass common roadblocks,